20 Easy Gingerbread Cookie Recipes To Spice Up Your Holidays (2024)

FAQs

What is the number 1 Christmas cookie? ›

Based on this data from General Mills, Peanut Butter Blossoms are the most popular Christmas cookie in the country; it's the most-visited cookie recipe in seven states, which means it's the most common favorite cookie in the U.S. That's a pretty high honor!

While molasses cookies and gingersnaps are rolled into dough balls and then baked, gingerbread is rolled flat then use cookie cutters to cut your desired shape. This Gingerbread Cookie recipe is foolproof and SO easy to make.

Ingredients for Gingerbread Cookies

Unsalted butter adds flavor while shortening helps these hold their shape and the combination of the two gives the best texture. Salted butter will work in place of unsalted (skip the salt in the recipe), but the shortening is needed for the right texture on these cookies.

If you don't love the flavor of coffee, there are so many other flavor options to pair with gingerbread: lemon, white chocolate, caramel, chocolate – to name a few.

Should gingerbread cookies be hard or soft? Soft gingerbread biscuits are ideal. They ought to be flexible. However, they should still be somewhat elastic, and if you hold them too firmly because you're so excited to eat them, you might even be able to leave your fingerprints on the cookie!

Some bakeries are now calling gingerbread men by the gender neutral term “gingerbread people.” Do you agree with the change? I couldn't care less if they called them “gingerbread cookies.” Can you eat gingerbread men?

Cookies Made with Butter vs Shortening

The butter cookie provides better flavor and a crispier exterior with browning around edges and a chewy interior; the shortening cookie spreads less, holding its shape better while baking.

After rejecting the names "Krispo" and "Cryst" (the latter for its religious connotations), Procter & Gamble called the product Crisco, a modification of the phrase "crystallized cottonseed oil".

A 1:4 ratio of butter to flour makes the gingerbread strong. Corn syrup keeps freshly baked gingerbread pliable and soft, so it's easy to cut while warm.

What fruit pairs well with ginger? ›

Ginger pairs with nearly any type of fruit, especially in jams, pies, and fruit salads. Apples, oranges, figs, melon, pineapple, grapes, blueberries, bananas, apricots, and peaches work very well with this spice.

Fit Everything Together with Melted Sugar or Royal Icing

The second way is to use burnt sugar as your glue. Just melt C&H® Pure Granulated Cane Sugar in a pan on the stove, dip the gingerbread parts in and hold them together for a few seconds. Then, presto! You've created a solid house.

Nearly 93% of all American households serve and enjoy cookies as treats or after meals. However, it's the chocolate chip cookie that's the most popular in the U.S. and around the world.

Chocolate Chip cookies

You can never go wrong with these classic, delicious cookies. Santa himself lists these as his favorites, and he prefers them soft and gooey with lots of chocolate chips. If you decide to leave these out for him, make sure there's a glass of cold milk nearby!

According to America's Favorite Christmas Candy by State Report, a comprehensive study by research firm HubScore that delved into a survey of the top 20 favorite Christmas candies, Kit Kat ranked top in 13 states followed by a tie between Skittles and candy canes, both ranked top in six states.

Also, made by Nabisco and owned by Mondelez, we have Chips Ahoy Cookies coming in second place with over $620 Million in annual revenue! But then again, there are so many different flavors and types of Chips Ahoy cookies, it's kind of hard not to own second place on our best-sellers list.